Since I first went vegan, I've loved chickpea omelets as an alternative to eggs, but it was difficult to make one that was able to be flipped ...
breakfast
Vegan Egg Muffins with Mung Beans and Tahini Drizzle (Gluten-Free)
These vegan egg muffins are gluten-free, ready in 20 minutes, and can be customized to your liking! Chickpea and tofu-free, these vegan eggs are mung ...
Super Flavorful Tofu Scramble with Spinach and Tomatoes
After trying countless methods of seasoning tofu scramble, I have finally found the perfect one. My super flavorful tofu scramble is packed with ...
Mouth-Watering Vegan Shakshuka
This simple vegan shakshuka, consisting of soft baked chickpea eggs in a tangy red pepper and tomato sauce, is BURSTING with flavor and done in just ...
Glowing Golden Turmeric Oatmeal
This glowing golden turmeric oatmeal makes a perfect start to your day, thanks to turmeric's numerous health and nutritional benefits! Turmeric has ...
Ful Medames, Syrian Style (Arabic Bean Salad) [Vegan, GF]
Ful medames is a traditional Middle-Eastern savory breakfast dish with fava beans! There are many ways to prepare it, but the Syrian style is as a ...