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    Home » Recipes » Eggplant Meatballs with Roasted Red Pepper Tahini Pasta (Vegan, Gluten Free, Oil Free)

    May 14, 2020

    eggplant walnut meatballs with red pepper tahini-7

    These eggplant meatballs are complemented with a roasted red pepper tahini sauce, served over pasta. Made with eggplants, walnuts, and parsley, these vegan meatballs are gluten-free with an oil-free option.

    « Eggplant Meatballs with Roasted Red Pepper Tahini Pasta (Vegan, Gluten Free, Oil Free)

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    Hi, I’m Zena and I’m passionate about creating innovative, nutritious, and Mediterranean-inspired plant-based recipes that anyone could enjoy. Want to know more?

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