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    Home » Recipes » Creamy Vegan Polenta with Oyster Mushroom Scallops and Sun-dried Tomato Purée

    January 30, 2018

    scallops-pan

    vegan polenta creamy oyster mushroom trumpet scallop scallops sun dried tomato puree spinach lemon butter vegetarian bay zenaznzaatar zena n zaatar food blog recipe

    « Creamy Vegan Polenta with Oyster Mushroom Scallops and Sun-dried Tomato Purée

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    Hi, I’m Zena and I’m passionate about creating innovative, nutritious, and Mediterranean-inspired plant-based recipes that anyone could enjoy. Want to know more?

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