This vegan wellington makes a hearty and filling centerpiece for any table! It's filled with "meaty" seitan and covered in an aromatic mushroom ...
Lemon Garlic Green Beans with Chickpea Fried Onions
These lemon garlic green beans with crispy chickpea-fried onions are a perfect side dish for any meal! If you are not the biggest fan of green beans, ...
Low Fat Vegan Stroganoff Pasta with Mushrooms (Gluten-Free)
I am constantly looking for ways to infuse a creamy richness into my plant-based recipes, without the calories and the fat. This healthy vegan ...
Zaatar Avocado Toast with 3 Ingredient Tahini Drizzle
A seemingly simple medley of flavors, this zaatar avocado toast has been my go-to version of avocado toast for a while now! The juicy cherry tomatoes ...
Vegan Bacon Cheeseburger (Luther Burger) with easy Donut Hack!
This isn't just any vegan bacon cheeseburger- sandwiched between a toasted glazed donut bun, also known as the Luther burger, this recipe really ...
Extra Creamy Vegan Grits with Broiled Tomatoes and Tempeh Bacon (GF)
This simple Southern breakfast staple is made vegan in this recipe- without sacrificing the creaminess or cheesiness! The savory flavors in these ...