This creamy roasted red pepper tahini sauce is perfect on top of pasta. Sweet, smoky, and creamy, this oil-free and gluten-free sauce is addicting. ...
Mediterranean White Bean Soup with Harissa & Tahini (Vegan)
This vegan, Mediterranean white bean soup has a creamy, lemony, tahini and harissa broth. Filled with kale and parsley, this white bean soup makes a ...
One-Pot Cheesy Vegan Quinoa with Broccoli & Chickpeas (GF)
I've been trying to come up with more pantry-friendly, simple dinner recipes for you all to enjoy during this time. This one-pot cheesy vegan quinoa ...
The Perfect Chickpea Omelet with Avocado Pesto (Vegan)
Since I first went vegan, I've loved chickpea omelets as an alternative to eggs, but it was difficult to make one that was able to be flipped ...
Oil-Free Avocado Pesto (Vegan)
This oil-free avocado pesto makes any dish better. Spread it on top of toast and top with tomatoes, use it as a pasta sauce, or put it on top of tofu ...
Vegan Palak Paneer with Chickpea Tofu (Soy-Free, GF)
This vegan palak paneer recipe uses crispy chickpea tofu to mimic the taste and texture of a soft cheese. Also known as saag paneer, this recipe uses ...